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international bootcamp at vividfarms
the International Bootcamp at vividfarms was an innovative event created in partnership with the FORK Organization and Food Design Lab Lisbon, bringing together students, researchers, professors, and specialists from both national and international institutions.
Focused on the topic "Regenerative Food Design: vividfarms for Healthy and Sustainable Food Systems", the bootcamp aimed to explore the transformative potential of regenerative agriculture to benefit human health and advance sustainable food systems.
Representing a variety of disciplines, schools from fields such as gastronomy, agriculture, sustainability, and designjoined forces to share insights and ideas. This cross-disciplinary collaboration highlighted the immense value of combining diverse expertise to address modern food system challenges. The bootcamp provided a platform for exchanging knowledge, fostering innovation, and building meaningful connections between participants.
the experience concluded with students presenting their innovative projects to vividfarms. these solutions demonstrated the transformative potential of regenerative agriculture and food design to create a healthier and conscious future. the bootcamp was an inspiring example of how collaboration can drive progress and nurture the next generation of leaders in sustainable food production.
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